23 June 2016

Lecture #12: Electrolytes



Electrolytes are substances whose molecules dissociate into ions when placed in a solution. An ion is an atom or group of atoms with an electrical charge. Those electrolytes with a positive charge are cations and those with negative charge are anions. The total number of cation is balanced by an equal number of anions.

Cations                      mg%                           MEq/L

Sodium                       326                             142
Potassium                  20                                5
Calcium                       10                                5
Magnesium                2.4                               2

Total                          358.4                         154

Anions                       mg%                           MEq/L

Bicarbonates             60.5                             27
Chlorides                    365.7                          108
Phosphates                3.4                               2
Sulfates                       1.6                               1         
                  
Proteinates                6500                           16

Total                          6948.7                       154

The electrolytes in the body in general are extremely small so that they are expressed in terms of milliequivalent weight. You will also note that the total cation measured in milliequivalent weight per liter is equal to the total anion but not when they are measured in milligram percent.

Functions of electrolytes

1. Maintenance of osmotic pressure and hydration
2. Maintenance of proper body pH.
3. Regulation of the proper function of the heart and muscles.
4. Involvement in oxidation–reduction (electron transfer)
5. Participation as an essential part of co–factor of enzymes.

Distribution of electrolytes


1. Interacellular fluid (ICF) – that which is contained within the cells, represents about 66% of total body water.

2. Extracellular fluid (ECF) – that which is outside the cells, represents about 34% of total body water.

a. Interstitial fluid – immediately surrounds the cells and is separated from ICF by the cell membrane.

b. Intravascular fluid – separated from interstitial fluid by capillary wall.


************  SODIUM  ************


Sodium is an important electrolyte involved in the distribution of water between extra and intracellular fluid. It is also involved in the maintenance of acid–base equilibrium as it makes up 90% of the total extracellular ions.

The total amount of sodium in the body is 80 grams. About 44% is extracellular and 35% is found in the bones. About 82% of the total sodium is inexchangeable sodium and 18% of the total sodium is inert and found mostly in the bones.

Sodium in interstitial fluid is in equilibrium with that of serum. The pH of serum can alter the distribution of interstitial sodium and intercellular potassium. At a pH 7.5, sodium and hydrogen ions move into the cells while potassium leaves the cells.

The adrenal glands control the metabolism of sodium. Adrenal steroids (aldosterone) cause a decrease in the urinary output of sodium and facilitate renal excretion of water. Excess steroids increase the intracellular sodium and decreases intracellular potassium.

A decrease in adrenal steroids is usually followed by an increase loss of NaCl in the urine and maybe associated with a shift of sodium to other sites. Sodium is excreted through the kidneys. Small amounts of sodium appear in the feces and sweats.

Other hormones which regulate sodium are: anti–diuretic hormone (ADH) and atrial natriuretic peptide (ANP)

Methods of determination

1. Precipitation as pyroantimonate and quantitation by gravimetric method.

2. Precipitation as sodium manganous uranyl acetate followed by oxidation with periodate and photometric quantitation of the permanganate ion produced.

3. Precipitation of sodium magnesium uranyl acetate which is then dissolved in alkali and photometrically measured.

4. Precipitation as sodium uranyl zinc acetate followed by quantitation of the precipitate.

5. Photometric measurement of sodium violurate which requires ashing of the precipitate.

6. Isolation of the sodium into a cationic exchange resin followed by removal with barium chloride, precipitation of the barium ion in the eluate, conversion of the NaC to NaOH on the anion resin and finally titration of NaOH.

7. Precipitation of the sodium salt of L–methoxyphenyl–acetic acid which is washed and titrated with alkali.

8. Determination of the change in erythrocytic volume after equilibrium with 2 known concentration of NaCl solution.

9.  Neutron activation analysis

10.  Flame photometry

11.  Ion selective electrode

Trindler method

Sodium is added to an alcoholic solution of magnesium uranyl acetate. Sodium is precipitated as sodium magnesium uranyl acetate and the proteins are precipitated by ethyl alcohol. The precipitated protein and precipitated sodium salts are removed by centrifugation and the excess uranyl in the supernatant fluid are read against a blank that contains a known concentration of uranyl

Albanese and Lein method

Sodium is precipitated as sodium uranyl zinc acetate which is then dissolved in water and determined photometrically by its yellow color.

Flame photometry

Serum is diluted 1:200. The solution is subjected to a non–luminous flame emitting light with a characteristic wavelength for sodium and the intensity of light emitted is measured, which is directly proportional to the concentration of sodium in the sample.

Precaution in sodium determination

1.  Sodium excretion decrease during exercise
2. Anticoagulants lowers sodium levels like oxalates which tend to increase the plasma volume.
3. Unpurified distilled water contains traces of sodium ions which will erroneously elevate sodium levels.
4. Mixing tube using thumbs as cover causes an elevation of sodium levels since NaCl is present in the skin.
5. Glasswares maybe contaminated with oxide of sodium

Normal values:            135 – 145 mEq/L

Clinical significance

A. Hyponatremia – means abnormally low plasma Na+. It is a reflection of the ratio of Na+ to volume in plasma and tells nothing directly about the total Na+ content.

Classification of hyponatremia

1. Depletional hyponatremia

a. Renal losses – come from the use of diuretics and hypoaldosteronism

(1) Diuretics are useful in the treatment of edema because they block Na+ or Cl reabsorption in the nephron, resulting in an increase urinary excretion of Na+ and water.

(2) Hypoaldosteronism refers to impairment in the renin–angiotensin– aldosterone axis due to either deficient aldosterone or renin secretion.

(a) In primary hypoaldosteronism, there is deficiency of aldosterone because of some defects in its synthesis within the adrenal cortex. With a deficiency of aldosterone, sodium and its anions are lost in urine.

(b) Secondary hypoaldosteronism refers to deficient aldosterone production due to renin deficiency resulting from damage to the JGA. Without adequate renin secretion, aldosterone production is not stimulated and Na+ is not adequately reabsorbed.

(c)  Addison’s disease is an adrenocortical insufficiency due to destruction of adrenal tissue, most commonly from autoimmune destruction. There is a deficiency of both mineralocorticoid and glucocorticoid hormones. As a result, maximal sodium reabsorption cannot occur.

b. Non–renal losses

(1)  Gastrointestinal diarrhea
(2)  Skin burns and trauma

2. Dilutional hyponatremia – results from conditions in which there is a greater proportion of water to sodium than normal so that it appears as if sodium concentration is low.

a. Syndrome of Inappropriate Anti–Diuretic Hormone (SIADH) – an excessive amount of ADH is produced regardless of the plasma osmolality and water needs of the body. The increased ADH leads to increased water retention, resulting in a mild hypo osmolality and hyponatremia. SIADH may be due to many clinical disorders, especially malignant tumors with ectopic production of ADH, CNS disturbances and head injuries that damage the osmoreceptors in the hypothalamus.

b. Generalized edema occurs in patients who have a markedly increased level of total body sodium. These patients also have a severe defect in water excretion so that water retention is proportionately greater than sodium retention with resultant hyponatremia and edema. This occurs in congestive heart failure, cirrhosis, and nephrotic syndrome.

c. Glucose, when present in high concentration in plasma, exerts a significant osmotic force, causing a movement of water out of the cells until osmotic equilibrium is restored. It is estimated that the plasma Na+ decreases by 1.6 mmol /L for each 100 mg / dl increment in blood glucose.

3. Artificial or pseudohyponatremia occurs in condition in which the volume of plasma contains a significant amount of non–aqueous components such as triglycerides or proteins.

(1)  Pseudohyponatremia due to elevated triglycerides can occur in such diseases as diabetes mellitus, nephrotic syndrome and some types of cirrhosis of the liver. However, the triglyceride level must be 1500 mg/dl or higher to cause significant displacement of body water.

(2)  Hypernatremia as seen in multiple myeloma and other dysproteinemias may rarely cause pseudohyponatremia.

Signs and symptoms of hyponatremia

(a)  >125 mmol / L – nausea and malaise occur.
(b)  110–120 mmol /L – headache, lethargy and obtundation appear.
(c)   <110 mmol / L – seizure and coma.

B. Hypernatremia – occurs when the plasma Na+ concentration is greater than 145 mmol / L.

1. Water loss

a.  Gastrointestinal losses – vomiting, diarrhea
b.  Excessive sweating: fever, exercise
c.  Diabetes insipidus

2.     Sodium gain

a.   Ingestion / Infusion
b.   Hypoaldosteronism (Conn’s disease)


************  POTASSIUM ************

Potassium is the major intracellular cation of the body. The normal daily intake of K+ is 80 to 100 mmol; 98% of which is intracellular and 2% extracellular, 95% of the total potassium is exchangeable.

Potassium is absorbed into the blood stream from the small intestines. It is filtered in the glomeruli and completely reabsorbed in the proximal renal tubular epithelium but it is then re–excreted by the distal renal tubular epithelium.

Accumulation of potassium in the blood above 7.5 mEq / L results in disturbance in the muscle irritability (inhibitory effect), respiration and myocardial infarction. There is a movement of Na+ into the cells and shift of K+ from the cells into the extracellular fluid during the state of alkalosis.

Functions of potassium

1. Catalytic action in various enzymatic reactions in the cells.
2. Helps maintain normal pH of the body fluid.
3. Helps maintain normal movements of intracellular fluid.

Methods of determination

1.  Precipitation as cholorplatinate followed by

a.   Gravimetric measurement
b. Determination of chloride released by reduction of platinum.

2. Precipitation as the dipricylaminate followed by photometric measurement

3. Precipitation of potassium silver cobaltinitrite (introduced by Breh and Gaebler) followed by determination of cobalt either photometrically and thiocyanate or dimethyl glaxamine and benzidine or photometrically by diazotization or by adaptation of the Bratton–Marshall method for sulfanilamide.

4. Neuron activation analysis

5. Photometric measurement of the blue color of undissociated (NH4)2Co(SCN)3 complex in alkaline solution.

6.  Flame photometry with 1:50 dilution

7.  Ion selective electrode

Colorimetric method of potassium determination

1. Lockhead and Purcell method

Potassium is precipitated directly from the serum or plasma as potassium sodium cobaltinitrite. The alkaline solution of cobalt in the presence of a trace of amino acid like glycine reduces the Folin–Ciocalteau reagent to a blue color. The intensity of the color is then measured against a standard.

2. Jacob and Rowland

The potassium is precipitated directly from the serum as potassium sodium cobaltinitrite salt. The precipitate is washed as the amount of cobalt in the precipitate is determined photometrically using the green color produced by the addition of chloride by the action of sodium ferrocyanide.

3. Flame Photometry

A 1:50 dilution of serum is prepared. This is subjected to a non–luminous flame which emits light of a characteristic wavelength for potassium. The intensity of the light is directly proportional to the concentration of potassium present in the serum.

Precautions in potassium determination

1. The patient must be fasting.

2. Specimen desired is serum or heparinized blood.

3. Serum or plasma must be obtained 20 minutes after blood is withdrawn from the red blood cells into the serum or plasma.

4. Flame photometry is preferred for potassium determination and if not available, the chemical or colorimetric method is used.

·  Regardless of the method used, no hemolysis of serum should be allowed. The blood must be allowed to clot, centrifuged; serum is removed from the clot.

Clinical significance

1. Hypokalemia

a.  Potassium deficiency
b.  Prolonged diarrhea
c.  Hyperadrenalism
d.  Prolonged vomiting
e.  Hyperinsulinism
f.   Diabetes
g.  Chronic nephritis
h.  Hereditary periodic paralysis

2. Hyperkalemia

a.   Addison’s Disease
b.   Anuria or urinary obstruction
c.   Renal tubular acidosis
d.  Pneumonia
e.  Lack of steroid


************  CALCIUM ************

Ninety–five percent of calcium in the body is found in bones and teeth. The metabolism of calcium, phosphorous and sometimes Mg are related to one another. Calcium and phosphorous are absorbed into the blood stream from the intestine.

Functions of calcium

1.      Mineralization of the skeletal system
2.      Involved in the process of blood coagulation
3.      Plays a role in the transmission of  nerve impulses
4.      Is essential in the preservation of skeletal muscle
5.      Takes part in the activation of several enzymes

Increased absorption of calcium is brought about by the following:

1.      High calcium concentration in the diet
2.      Low pH in the intestine
3.      Presence of Vitamin D
4.      Parathormone

Decreased absorption of calcium occurs when:

1.  Dietary concentration ratio (Ca:P) is above 2:1
2.  Presence of phytic acid in diet
3. Presence of steatorrhea. Fatty acids from insoluble soap with calcium

All the calcium of the blood is present in serum, while phosphorous is present mainly in the cell as organic phosphate, with a small amount in the serum as inorganic phosphate.

Forms of calcium in serum in general:

1. Non–diffusible, protein bound calcium – 50%; 4.6 mg% or 2.3 mEq/L

2. Diffusible form

a. Ionized calcium – 45%; 4.2–4.5 mg% or 2.1–2.2 mEq/L

b. Complexed calcium (with citrate and phosphorous) – 0.4 – 0.6 mg% or 0.2 – 0.3 mEq /L

Tetany will result if there is a significant decrease of the ionized calcium regardless of the total calcium. The normal CSF calcium levels are 4.2 – 5.8 mg%. Some authors recommend this value as an index of the ionized calcium in the serum. The approximate concentration of ionized calcium may also be calculated with the formula based on the monogram by McLean and Hastings:

            Mg. Ca++/100 ml = (6 x total serum Ca in mg%) – (gram serum protein / 100 ml)
                                                                        (gram protein / 100 ml) ÷ 6

The formula is based on the relationship between calcium and protein of serum at pH 7.55 at 25oC. The following factor can alter the formula:

1.      Difference in pH
2.      Proportions of proteins
3.      Increased phospholipids

Factors influencing serum calcium levels are:

1.      Parathyroid hormone
2.      Plasma proteins
3.      Plasma phosphate
4.      Vitamin D

Parathormone regulates the level of serum calcium. It mobilizes calcium from the bones; it increases calcium absorption in the intestine and increases the excretion of phosphates by the kidneys.

Thyrocalcitonin (hypocalcemic factor) is produced by the parafollicular “C” cells of the thyroid glands in response to the presence of hypercalcemia. This hormone negates the action of parathormone and vitamin D on bone resorption including osteoclastic osteolysis. It also causes a decreased urinary excretion of calcium, magnesium and hydroxyproline.

Gonadal hormones (androgens and estrogen) depress bone reabsorption. Growth hormones increases both intestinal absorption and renal excretion of calcium.

Conditions with hypercalcemia accompanied by calcium loss:

1.      Hyperparathyroidism
2.      Sarcoidosis
3.      Metastatic neoplasm to bone
4.      Vitamin D intoxication
5.      Milk alkali syndrome
6.      Addison’s disease
7.      Disuse atrophy

Conditions with hypocalcemia

1.      Hypoparathyroidism
2.      Rickets
3.      Renal failure
4.      Thyrocalcitonin excess
5.      Hyperparathyroidism
6.      Advanced and sustained vitamin D deficiency

Methods of calcium determination

1. The classical method for calcium determination depends on the precipitation of calcium to insoluble oxalate and the measurement of the oxalate in the precipitate.

a. Precipitated oxalate is transferred to a platinum crucible, dried, converted to calcium oxide dissolved in acid and titrated with a standard base.

b. Oxalated precipitate is washed, dissolved in sulfuric acid and the oxalic acid formed with standardized potassium permanganate solution

(1)  Calcium is precipitated as calcium oxalate

Ca++ + (NH4)2C2O4 -------------> CaC2O4 + 2H4+

(2)  The precipitate is converted

CaC2O4 + H2SO4 -------------> H2C2O4 + CaSO4

(3)  The oxalic acid is titrated with potassium permanganate

2 KMnO4 + 5H2C2O4 + 3 H2SO4  ----------> K2SO4 + 2MnSO4 + 10CO2 + 8H2O

2. Tricholoroacetic acid is added to precipitate the serum proteins. Sodium hydroxide and trisodium phosphate are added to the filtrate to precipitate calcium as tricalcium phosphate. The mixture is centrifuged and the precipitate is washed with an alkaline alcohol solution to remove impurities and excess phosphates. Acid molybdate and aminonapthosulfonic acid reagent are added to form a color complex with tricalcium phosphate and the depth of color is measured and compared with a standard.

3. Determination of calcium by EDTA titration (Bachra, Dauer and Sobel)

Certain dye solution like cal–red, calcein, ammonium purate and Eriochrome Black T have a characteristic color in the presence of ionized calcium. The addition of chelating agent (EDTA) binds the calcium and a change in color results. 

4. Chloranilic acid method (Ferro–Ham)

The calcium in the sample is precipitated as calcium chloranilate by saturated solution of sodium chloranilate. The excess chloranilic acid is removed by washing the precipitate with isopropyl alcohol and the precipitate is then treated with EDTA, which chelates calcium and releases chloranilic acid.

Ca++ + chloranilate  ---------------------> Ca–chloranilate

Ca–chloranilate + EDTA  --------------> Ca–EDTA + chloranilic acid (purple color) 

5. Flame photometry

This method is not accurate. Difficulties encountered in this method are the following:

a.   Positive interference by sodium and potassium
b. Inhibition of calcium omission by phosphates and sulfates
c.   Difficulty of exciting calcium

6. Atomic absorption spectroscopy

Calcium compound dissociate into free calcium atoms when introduced into a flame. The calcium atoms absorb light of a characteristic wavelength produced by a hollow cathode lamp. 

7. Calcein–fluorometric method

Calcium ions in combination with 3,6–dehydroxy–2–4–bis fluoran forming a fluorescent complex which is measured fluorometrically.

8. Ion selective electrode


************  INORGANIC PHOSPHOROUS  ************


Phosphorous metabolite is directly related with that of calcium. About 80–90% of phosphorous is absorbed into the blood stream from the small intestine. Normal values of phosphorous are from 3.0 – 4.5 mg% with slightly higher values in children.

Functions of phosphorous are:

1. Phosphorous forms a major intermediate and high energy phosphate bonds in carbohydrate metabolism.

2. It is an important constituent of nucleic acids, phospholipids, nucleotides as well as bone.

3. Plays a role in the regulation of the pH of the body.

In the blood, phosphorous occurs as monovalent and bivalent phosphate. At pH 7.4 for each part of inorganic phosphate, 0.8 parts is bivalent phosphate and 0.2 parts is monovalent phosphate.

The determination of inorganic phosphorous requires the conversion of phosphorous in a protein free filtrate to form phosphomolybdic acid and the subsequent reduction of the acid to produce color.

Method of determination

1. Fiske – Subarrow method

Ammonium molybdate in an acid medium of serum protein free filtrate forms phospholybdic acid. The addition of para–aminonapthol sulfonic acid reagent reduces the phosphomolybdic acid to phosphomolybdous acid with blue molybdenum for photometric measurement.

Points to consider

1.  Patient must be fasting

2. Serum must be obtained 30 minutes after the blood is withdrawn. There must be no hemolysis of serum.

3. Fresh serum, less than 24 hours is necessary to get accurate and precise phosphorous value.

4. Addition of a suitable mild reducing agent that reacts with phosphomolybdate complex causes the formation of a blue color of molybdenum. Aminonapthol sulfonic acid reagent is a mild reducing agent. Other mild reducing substances like stannous chloride, ascorbic acid, elonpicotol have been used.

Strong reducing agents are undesirable as they will also reduce the excess molybdate and will yield a false elevated phosphorous value.

5. The phosphorous should not be kept standing more than after color development because reoxidation and fading of the color may occur. Phosphorous in urine can also be determined using the method described.

Organic phosphorous like phosphorous bound to protein and lipids can also be determined using the method described. However, ashing or digestion of the sample must first be done to liberate the bound phosphorous and the analysis is done by the method described before.


************  MAGNESIUM ************

Magnesium is an important intracellular cation second to potassium in quantity. It is absorbed in the intestines. About 85% of the magnesium in blood is diffusible and the remainder is bound to protein. Magnesium ions serve as activators for a number of important enzyme systems engaged in hydrolysis and transfer of phosphate groups, e.g. alkaline phosphatase, prostatic acid phosphatase, hexokinase and creatinine kinase.

A reciprocal relationship exists between serum calcium and serum magnesium.

Decrease Magnesium is found in

1.      Malabsorption syndrome
2.      Acute pancreatitis
3.      Chronic alcoholism
4.      Delirium tremens
5.      Aldosteronism

Increased Magnesium is found in

1.      Dehydration
2.      Severe diabetic acidosis
3.      Addison’s disease
4.      Uremia

A Magnesium deficiency, tetany, has been described in which the laboratory findings is a low magnesium and normal calcium level.

Methods of magnesium determination

1. Chemical method

Calcium is removed from the serum and the magnesium is precipitated as ammonium phosphate salt (MgNH4PO4). The precipitate is washed and redissolved and the phosphate determined by the inorganic phosphorous method of Fisk and Subarrow.

2. Titan yellow method

A TCA filtrate of serum is treated with the dye, titan yellow, in an alkaline solution. The red lake that forms is thought to be dye absorbed on the surface of colloidal particles of magnesium present and is then measured photometrically and compared with a standard.

3. Complexiometric method

Titration with EDTA chelates the magnesium removing it from ionic form and destruction of the dye complex, resulting in a change in color. During the titration process, calcium is also chelated so that a second titration with murexide is needed which will represent the calcium concentration. The value of magnesium is determined by subtracting the value from the use of Eriochrome dye.

4. Fluorometric method

Magnesium ions and gamma–hydroxyl–5–quinolone sulfonic acid form a chelate compound that floresce when excited at wavelength 380 – 410 nm. EGTA increases the specificity by preventing calcium.

5. Atomic absorption spectroscopy

Lanthanum and strontium are contained in the diluent to bind with phosphate, preventing the formation of magnesium–phosphate compounds that are not measured.


**********  IRON AND IRON–BINDING CAPACITY **********


Total amount of iron in an adult is about 4 – 5 grams, of which 66% is found in hemoglobin, 4% in myoglobin and the cytochrome system, 30% is found in various storage sites of the spleen, liver and bone.

Regulation

Normally, the body only absorbs 5 – 10% supply of the daily requirement of 1 – 2 mg from newly absorbed dietary iron. Recycling of iron provides most of the 20 mg required daily for normal erythropoiesis.

Iron absorption occurs primarily in the duodenum and can be increased up to 20% in states of iron deficiency and during growth and pregnancy when iron needs are greater.

Dietary iron exists as both heme and non–heme iron pools. Heme iron is found primarily in hemoglobin and myoglobin and can be absorbed directly by the intestinal mucosal cells.

Non–heme irons are found in foods such as vegetables and eggs, where it exists in the form of ferric hydroxide. Dietary iron can be absorbed only in the ferrous (Fe++) form. Thus, all dietary iron in the ferric (Fe+++) form must first be reduced. Certain factors such as ascorbic acid and the acidic conditions of the gastric contents facilitated this reduction and, hence, absorption. Other factors acts as blocking agents and reduce absorption on non–heme iron. Phytates and phosphates found in certain foodstuff, including cereals, inhibit iron reduction as do antacids and antibiotics.

Once reduced to the ferrous form, approximately 5 – 10% of dietary iron enters the mucosal cells. The remainder is lost in the feces. The exact mechanism by which iron is absorbed is unknown but appears to be carrier mediated. The control of iron absorption resides at the intestinal mucosal level; iron homeostasis is not regulated by excretion.

Upon entering the mucosal cells, iron is oxidized back to the ferric form (Fe3+) and is stored with a protein, apoferritin, to form storage iron. The main storage complex is known as ferritin. Ferritin is the major iron storage protein found in all cells of the body. However, the major storage sites are cells of the reticuloendothelial system and liver.

Although most ferritin is found in the tissues, a small percentage exists in the plasma, where its concentration is proportional to tissue concentration. Thus, measurement of serum ferritin levels is a direct indication of the amount of storage iron.

When iron is needed by the body for incorporation into the iron–containing molecules, it is released from ferritin, enters the plasma, and is bound to the transport protein, transferrin. Once transferrin delivers it’s bound iron, the red cell precursors actively making hemoglobin, it recirculates to the transport more iron.

Senescent red blood cells are engulfed by macrophages in the spleen and other organs, where iron is liberated from catabolism of the hemoglobin molecule. The amount of iron released is approximately 20 mg which is the amount required for daily hemoglobin synthesis. Iron released from hemoglobin remains temporarily in the cells of the RE system. It then slowly leaves these cells and is bound to transferrin, which recirculates it for incorporation into developing cells.

Methods of iron determination

1. Serum iron

a. Splitting of Fe+++ from transferrin complex by exposure to acid.

(1)  HCl
(2)  H2SO4
(3)  Trichloroacetic acid

b. Separation of Fe+++ and protein

(1)  Protein precipitation
(2)  Protein remains in solution without interfering with analysis

c. Reduction of Fe+++ to Fe++ with

(1)  Ascorbic acid
(2)  Hydrazine
(3)  Thioglycollic acid
(4)  Hydroxylamine

d.  Reaction of Fe++ with a chromogen

(1)  Bathopenanthroline
(2)  Diphenylpananthroline
(3)  Ferrozine
(4)  Tripyridylriazine

Iron must be separated from its protein complex and reduced to Fe++ because the chromogen reacts only with iron in its reduced state.

2. Total iron binding capacity

The following steps outline the general procedure for TIBC measurement

a. Saturation of transferrin with excess Fe+++

(1)  Ferric ammonium citrate
(2)  Ferric chloride

b. Removal of excess unbound Fe+++

(1)  Ion exchange resin
(2)  Iron chelator (MgCO3)

c. Performance of conventional iron determination of supernatant

Precautions in iron determination

1. Serum is the specimen of choice, preferably collected in amber–stoppered tube that has been specifically treated to remove any trace of iron contamination.

2. A fasting, morning sample allows the most accurate assessment of iron status since iron levels are subject to diurnal variation, which causes afternoon samples to be decreased by as much as 30%.

3. Hemolyzed samples are unsuitable because of the iron content of erythrocytes.

4. Glasswares used for iron analysis should be acid washed to remove trace contamination or iron and double distilled water should be used in reagent preparation.

5. Separated serum is stable for 1 week at refrigerated temperatures for both iron and TIBC analyses.

Clinical significance

1. Iron deficiency

Iron deficiency occurs when the amount of iron absorbed is inadequate to meet the needs of the body. The serum iron concentration is <40 mg/dl.

Causes of iron deficiency

a.  Iron deficiency anemia
b.  Chronic diarrhea and malabsorption syndrome
c. Chronic blood loss due to menstruation, peptic ulcer, hemorrhoids, esophageal varices and gastritis due to salicylate ingestion.
d. Long standing infection

Signs and symptoms

a.  Fatigue, headache and pallor.
b. A distorted appetite, called pica, with cravings for such substances as earth, clay or ice may also be present
c.  Sore tongue or mouth
d. Koilonychia – thinning or spooning of the fingernails
e. Plummer–Vinson syndrome – opening of the esophagus is partially occluded, leading to a sensation of food sticking in the throat.

2.  Iron overload

a.  Increased absorption

(1)  Primary hemochromatosis
(2)  Hemosiderosis
(3)  Iron poisoning: dietary, medicinal, transfusional

b. Increased red cell destruction

(1)  Hemolytic anemia

c.  Ineffective erythropoiesis

(1)  Thalassemia
(2)  Sideroblastic anemia


************  CHLORIDES  ************


This is an essential and important anion of extracellular fluid. It is closely associated with sodium and potassium in body tissue and their excretion.

Chlorides are absorbed into the blood from the small intestine and its distribution is the same as sodium.

Functions of chlorides

1.  Plays a role in acid–base equilibrium
2. Acts indirectly as a factor in the maintenance of body water
3.  Maintains osmotic pressure

There is a marked difference between the chloride concentration of the intracellular and extracellular components. About 65% of the total extracellular anions are made up of chlorides.

Whole blood has a lower value of chlorides than serum or plasma as red cells make up almost half of the whole volume. There is only one half as much plasma chloride in the red cells because of a relatively high concentration of protein and low water content within the red blood cells. About 4% of the chlorides are turned in daily.

Concept of a chloride shift

CO2 accumulates in tissue cells as a product of normal cellular metabolism. It diffuses out of tissue cells into the plasma, where a small amount is dissolved. Most CO2, however, diffuses down a concentration gradient into the red blood cells, where it combines with H2O to form H2CO3. The reaction is catalyzed by the enzyme carbonic anhydrase. H2CO3 dissociate into H+, which is buffered by hemoglobin and HCO3. As the HCO3 concentration builds up in the cell, its concentration becomes greater than the extracellular concentration and it diffuses out of the cell. To maintain electronegativity, Cl flows into the cell in exchange for HCO3. This process is known as chloride shift.

Method of determination

1. Fantus in 1735 introduced a method in which chloride in urine was estimated by adding potassium chromate to the sample and titrated with silver nitrate to a red brown color

2. Volhard (1874) described a method in which chloride is precipitated with standard thiocyanate using ferric ions as indicators. However, the presence of proteins, an organic material interfered with the results so that two variations were made.

a. Destruction of the organic material by wet digestion with nitric acid – Open Carius technique

b. Application of the Volhard technique to protein free filtrate as suggested by Whitehorn, Osterberg and Schmidt

3. Introduction of the iodometric method by Sendroy in 1937. The chloride ions react with soluble AgIO3 which is added in excess to form insoluble AgCl and IO3. The insoluble salts are filtered off and the IO3 in the filtrate is determined:

a. Gasometrically

b. Titrimetrically by a thiosulfate – starch titration of the I2 evolved from the reaction of IO3 with acidified KI.

c.  Photometrically – measurement of either the

(1)  Yellow color of the I2 itself
(2)  Blue color formed with the starch

4. Schales and Schales in 1940 adapted the mercuric method. Chloride ions and mercury forming undissociated but soluble HgCl2. The end point is obtained when a violet blue (purple) color is seen resulting from the combination of the excess Hg with the indicator (diphenyl carbazone or diphenyl carbazide).

Bromides present in the sample will also combine with mercury and will be calculated as chloride. Normally, the amount of bromide in the blood is not detectable but in bromide poisoning, the results will be falsely elevated.

5. Automated electrometric titration method (Cotlove–Buchler chloridometer)

The serum is diluted in an acid solution (HNO3–CH3COOH) mixture containing small amount of gelatin (25 mg / 100 ml)

HNO3 – provides good electrolytic conductivity

Acetic acid – renders the solution less polar thus reducing the solubility of silver chloride and thus providing a sharper end point.

Gelatin – provides a smoother and more reproducible titration curve by being absorbed preferentially to high spots of the electrode and thus equalizing the reaction rate over the entire electrode surface.

Acid solutions also aid in preventing reduction of precipitated silver chloride at the indicator cathode.

Excess protein may introduce some error due to the reaction of silver ions with sulfhydryl group of proteins.

When titration is started, a silver generator electrode is feed by a constant current that oxidizes silver to Ag+ at a constant rate proportional to Q (Coulomb). Silver ions produced combine with chloride to form a precipitate of AgCl3. After the equivalence point is reached (sufficient Ag+ has been generated to react with all chloride present) additional generation of Ag+ will result in an increase in electroactivity of the titrant which is measured amperometrically by a set of silver indicator electrode. The increase in current activates a relay which in turn will stop an automatic timer and also stops the generation of additional Ag+. Since the current feeding, the silver generator electrode is constant, the rate of generation of Ag+ is also constant, thus the time necessary to reach the titration end point can be taken as a measure of the chloride concentration. Titration of a blank solution as well as standard solution should be done.

Other halogens as well as CN,SCN, and –SH interferes with the determination

Greatest accuracy is obtained if titration is held between 70–160 seconds.

Colorimetric measurement with mercuric thiocyanate – Zoll, Fisher, Gawer, adapted to the Auto Analyzer by Skeggs is based on the following principle:

The sample is mixed with a solution of Hg(SCN)2. As a result of the higher affinity of Cl to Hg, there is formation of undissociated HgCl2 resulting in the release of free SCN.

The SCN reacts with Fe+++ of ferric chloride reagent to form an intense reddish color complex of Fe(SCN)3 with an absorption peak at 480 nm.

Hg(SCN)2 + 2Cl -------------> HgCl2 + 2(SCN)
3 (SCN) + Fe+++ -------------> Fe (SCN)3

6.  Potentionmetric method
7.  Conductimetric method
8.  Polarographic method

Clinical significance

1. Hyperchloremia

a.       Nephritis
b.      Eclampsia
c.       Prostatic obstruction
d.      Anemia
e.       Hyperventilation
f.        Hypoproteinemia
g.       Serum sickness
h.      Urinary obstruction
i.         Increase chloride intake
j.         Dehydration
k.       Decrease renal blood

2. Hypochloremia

a.       Addison’s disease
b.      Burns
c.       Fever
d.      Intestinal obstruction
e.       Metallic poisoning
f.        Pneumonia
g.       Heat cramps
h.      Diarrhea
i.         Vomiting
j.         Uremia
k.       Polycythemia vera
l.         Hypercortico–adrenalism








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